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Low Carb Protein Pancake

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Low Carb Protein Pancake

Kara Corey, RD

Servings

1

Prep Time

10 minutes

Cook Time

10 minutes

Calories

248

Cuisine

American

Category

Breakfast

Kara, you did it again! Another recipe that you can, literally, make your own! In this recipe, you can make this with any flavor of our MTS Machine Whey Protein. Adding your favorite flavor of MTS Protein powder to this pancake recipe will give you a delicious and nutritious breakfast! 


Click Here to see all of the delicious flavors of MTS Machine Whey Protein

Ingredients

  • 1 scoop of your favorite MTS Machine Whey Protein

  • 6 egg whites

  • 2 tbs. Splenda

  • 2 tbs. almond milk

  • Cinnamon

Directions

  1. Mix all ingredients in a bowl.

  2. Get frying pan hot and spray with non stick oil.

  3. Pour onto pan and cover.

  4. Once the bottom is firm and brown, flip and cook the other side until done.

  5. The pancake should be cooked enough when you flip it so it will not break.

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